INGREDIENTS: FISH (Pangasianodon hypophthalmus, farmed in Vietnam) 33.36%, SHRIMP (Penaeus vannamei, farmed in Vietnam) 24.89%, water chestnut, yam, garlic, refined SOYBEAN oil, SESAME oil, tapioca starch, salt, sugar, white pepper, yeast extract, Star, Vietnam. powder | MADE IN: Vietnam | STORE AT: -18°C or below. Do not refreeze after thawing! | ALLERGENS: FISH, SOY, WHEAT, SESAME, SHRIMP | NUTRITIONAL VALUE PER: 100g | Energy value (cal): 166 | Fat (g): 4.97 | Of which saturated fatty acids (g): - | Carbohydrates (g): 17.2 | Of which sugars (g): - | Protein (g): 13.2 | Salt (g): 1 | Cholesterol (mg): - | Sodium (mg): - | Fiber (mg): -