INGREDIENTS: Noodles (76.3%): wheat flour (contains gluten), modified potato starch, palm oil, salt, emulsifier (sorbitol, sunflower oil, glycerin), alkaline agents (potassium carbonates, sodium carbonates, sodium phosphates), thickener (E412), antioxidant (E307), green tea flavouring, colour (riboflavin). Sauce (13.8%): water, sugar, soy sauce powder (contains soy, wheat/gluten), chicken flavouring (contains soy), chili powder, modified starch, onion powder, rice bran, garlic powder (contains soy), paprika extract, yeast extract, flavour enhancer (L635), curry flavouring (contains soy), caramel colour, black pepper. Spices (9.9%): butter powder, processed butter (contains milk), lactose (contains milk), sodium caseinate (contains milk), antioxidant (lecithin – contains soy), thickener (E475), salt, sugar, maltodextrin, milk powder, garlic powder (contains soy), dried parsley, pepper powder, artificial cheese flavouring, rice bran oil. | MADE IN: Korea | STORAGE: Store in a dry, cool place, away from direct sunlight | ALLERGENS: WHEAT (GLUTEN), SOY, MILK. MAY CONTAIN TRACES OF CRUSTACEANS, FISH, MILK, CELERY, MUSTARD, SESAME SEEDS, SULPHITES AND MOLLUSCS. | NUTRITIONAL VALUE PER: 100g | Energy (kcal): 115 | Fat (g): 4.16 | Saturated fat (g): 1.87 | Carbohydrates (g): 18.38 | Sugars (g): 2.09 | Protein (g): 1.55 | Salt (g): 0.79 | Cholesterol (mg): - | Sodium (mg): - | Fibre (mg): 0.7