INGREDIENTS: Wheat Flour 31%, Matcha Cream 37% [Sugar, Vegetable Oil, Milk Powder, Matcha, Soy Lecithin], Palm Oil, Sugar, Corn Flour, Eggs, Butter, Milk Powder, Matcha Powder, Leavening agent E50011 E50311, Salt. | MADE IN: Malaysia | STORAGE: Store it in a cool, dry place. Avoid direct sunlight. | ALLERGENS: CONTAINS WHEAT, EGG, NUTS, MILK, AND SOY | NUTRITION FACTS PER: 100g | Energy value (kal): 502 | Fat (g): 30 | Of which saturated fatty acids (g): 15 | Carbohydrates (g): 60 | Of which sugars (g): 20 | Protein (g): 10 | Salt (g): 0.15 | Cholesterol (mg): 0 | Sodium (mg): 0 | Fiber (mg): 0