INGREDIENTS: Noodles: wheat flour, palm oil, starch, thickener (E1420, E466). Salt, wheat gluten, acidity regulator (E5011, E500, E4521, E339, E451 (E450), flavour enhancer (E621, E635), thickener (isolated soy protein from soybeans). Thickener (E415, E401). Whole egg powder), antioxidant (antioxidant (E307), thickener (E414), emulsifier (E471)), food colouring (E100%, E1010), antioxidant (E307). Sauce package: palm oil, sesame oil, yeast extract flavouring sauce (water, salt, flavour enhancer (E621), palm oil flavouring, sugar, maltodextrin, vegetable oil, dextrose, yeast extract, soy protein powder (soybeans), spices, emulsifier (E471), flavour enhancer (E635), thickener (E415), emulsifier (E473), antioxidant (E307), colour (E150d)), garlic oil (garlic oil, vegetable oil), antioxidant (E307). Soup base: salt, maltodextrin, flavour enhancer (E621, E635), sugar, starch, flavouring (salt, maltodextrin, flavour enhancer (E621), spices), spice mix (flavour enhancer (E621, E635), maltodextrin, anti-caking agent (E551), radish, soy protein powder), spices, yeast extract, thickener (E415), capsaicin (chilli, maltodextrin), colour (E150d). Seasoning: dehydrated fish and shrimp balls (extruded soybean sugar, soy protein powder, salt, wheat gluten, starch colour (paprika red), acidity regulator (E451(i), E450(iii)), flavour enhancer (E635) egg white powder, soy sauce powder), dehydrated carrots, dehydrated green beans, dehydrated fish cake (starch, maltose syrup, salt, emulsifier (sugar, emulsifier (E471, E4206), E422), colour (paprika red)), dried sea mustard leaves. | MANUFACTURED: China | STORE: Store in a cool, dry place, away from direct sunlight | ALLERGENS: WHEAT, SOYBEANS, EGG, SESAME | NUTRITIONAL VALUE PER: 100g | Energy value (cal): 427 | Fats (g): 16 | Of which saturated fatty acids (g): 7.4 | Carbohydrates (g): 60 | Of which sugars (g): 2.8 | Proteins (g): 9.6 | Salt (g): 4.3 | Cholesterol (mg): - | Sodium (mg): - | Fiber (mg): 2.2