INGREDIENTS: Noodles (76.3%): wheat flour (contains gluten), modified potato starch, palm oil, salt, emulsifier (sorbitol, sunflower oil, glycerol), alkaline agents (potassium carbonates, sodium carbonates, sodium phosphates), thickener (E412), antioxidant (E307), green tea flavour, colour (riboflavin). Sauce (13.8%): water, sugar, soy sauce powder (contains soy, wheat/gluten), chicken flavour (contains soy), chilli powder, modified starch, onion powder, rice bran, garlic powder (contains soy), paprika extract, yeast extract, flavour enhancer (L635), curry flavour (contains soy), caramel colour, black pepper. Spices (9.9%): butter powder, processed butter (contains milk), lactose (contains milk), sodium caseinate (contains milk), antioxidant (lecithin – contains soy), thickener (E475), salt, sugar, maltodextrin, milk powder, garlic powder (contains soy), dried parsley, pepper powder, artificial cheese flavour, rice bran oil. | PRODUCED IN: Korea | STORAGE: Store in a dry, cool place, away from direct sunlight | ALLERGENS: WHEAT (GLUTEN), SOY, MILK. MAY CONTAIN TRACES OF CRUSTACEANS, FISH, MILK, CELERY, MUSTARD, SESAME SEEDS, SULPHITES AND MOLLUSCS. | NUTRITIONAL VALUE PER: 100g | Energy value (kcal): 115 | Fats (g): 4.16 | Of which saturated fatty acids (g): 1.87 | Carbohydrates (g): 18.38 | Of which sugars (g): 2.09 | Proteins (g): 1.55 | Salt (g): 0.79 | Cholesterol (mg): - | Sodium (mg): - | Fibre (mg): 0.7