INGREDIENTS: Lotus root, water, salt, acidifier: E 330, preservatives: E 202, E 223, antioxidants: E 385, E 316. | COUNTRY OF ORIGIN: China | STORAGE: Keep frozen at -18°C. Do not refreeze after thawing. After thawing, do not refreeze and use quickly. | ALLERGENS: - | NUTRITIONAL VALUE PER: 100g | Energy (kcal): 48 | Fat (g): 0 | Of which saturated fatty acids (g): 0 | Carbohydrates (g): 10,5 | Of which sugars (g): 0 | Protein (g): 1,2 | Salt (g): 0,1 | Cholesterol (mg): - | Sodium (mg): - | Fiber (mg): -