1165 products
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1165 products
1165 products
SASTĀVDAĻAS: Maltozes sīrups, cukurs, persiku sula no koncentrāta [25%], biezinātājs: (E440), skābuma regulētājs: [E330, E296], glazūra: [E903), krējums (piena pulveris, ūdens, cukurs, emulgators: [E471], biezinātājs: [E415]], aromatizētājs, purpura burkānu sula no palmu eļļas. | RAŽOTS: Ķīna | UZGLABĀT: Uzglabāt vēsā, sausā vietā | ALERGĒNI: PIENU | UZTURVĒRTĪBA UZ: 100g | Enerģētiskā vērtība (kal): 309 | Tauki (g): 0 | Tostarp piesātinātās taukskābes (g): 0 | Ogļhidrāti (g): 69,7 | Tostarp cukuri (g): 65,2 | Olbaltumvielas (g): 7,58 | Sāls (g): 0,01 | Holesterīns (mg): - | Nātrijs (mg): - | Šķiedra (mg): -
SAMLIP Fresh Udon are Korean-made fresh udon noodles — thick, chewy, round wheat noodles ideal for hot udon soup, kitsune udon, stir-fried yaki udon or as a side with any broth. No long boiling required — just heat through in soup or stir-fry. 200g single serving. Made in South Korea. Contains wheat.
Orleans Chicken Crispy Onigiri is a frozen Japanese-style rice ball filled with crispy Orleans-marinated chicken — triangular, wrapped in nori seaweed, with a savoury, slightly smoky and peppery flavour. A popular Japanese convenience store snack, now available frozen in Latvia. Keep frozen at -18°C. Do not refreeze after thawing. Contains soy.
YP Sweet & Spicy Tteokbokki Rice Cake Kit is a 2-serving Korean rice cake meal — chewy tteokbokki rice cylinders with a bold sweet-spicy gochujang-tomato sauce. Korea's most popular street food ready in 5 minutes at home. 280g (2 servings). Made in South Korea. Contains wheat.
VINUT Basil Seed Drink Mango is a tropical Vietnamese fruit drink with suspended basil seeds — mango juice with tiny chia-like basil seeds that create a unique, slightly gelatinous texture. Refreshing, lightly sweet and naturally high in fibre. 290ml. Made in Vietnam.
OFOOD Rice Malt Syrup (Ssalyeot) is a Korean cooking sweetener made from 100% rice starch — thick, golden, mildly sweet and less cloying than corn syrup. The authentic sweetener for tteokbokki sauce, Korean glazes, galbi marinades and Korean fried chicken coating. 700g. Made in South Korea.
Gold Plum Chinkiang Black Rice Vinegar is China's most prized vinegar — made from glutinous rice and wheat bran with a rich, mellow, slightly sweet and deeply complex flavour. Essential for dumpling dipping sauce, cold noodles, mapo tofu and Sichuan braised dishes. 550ml. Made in China. Contains wheat.
COCK Hot & Sour Tom Yum Paste is an authentic Thai soup paste — a bold blend of lemongrass, shallots, lemon juice, chilli and galangal for the classic Thai tom yum broth. Just add to broth with mushrooms, shrimp or chicken for a restaurant-quality soup in minutes. 227g. Made in Thailand.
SEMPIO Tteokbokki Sauce is a ready-to-use Korean gochujang sauce for tteokbokki — sweet, spicy and deeply savoury, the authentic flavour of Korea's most popular street food. Add to rice cakes and fish cakes and heat until glossy and sticky. 150g (2 servings). Made in South Korea. Contains wheat, soy.
COCK Panang Curry Paste is an authentic Thai Panang curry paste — rich, mildly spiced and slightly sweeter than red curry, with dried red chillies, lemongrass and kaffir lime peel. The base for creamy, thick Panang curry with beef or chicken. 50g. Made in Thailand.
COCK Green Curry Paste is an authentic Thai green curry paste — 33% fresh green chillies, lemongrass, garlic and galangal. The base for Thailand's most popular dish: kaeng keow wan (green curry) with chicken, aubergine and coconut milk. 50g. Made in Thailand.
COCK Red Curry Paste is an authentic Thai red curry paste — 28% dried red chillies, lemongrass, garlic, shallots and galangal. The base for Thai red curry (kaeng phet) with chicken, prawns or vegetables and coconut milk. Ready to use straight from the sachet. 50g. Made in Thailand.
SEMPIO Doenjang Vegan Soybean Paste is traditional Korean fermented soybean paste — made from soybeans, salt and water with no animal products. Rich, earthy and deeply umami. The essential ingredient for doenjang jjigae (Korean soybean stew) and seasoning. 460g. Made in South Korea. Vegan.
SEMPIO Ssamjang is Korea's essential Korean BBQ dipping paste — a flavourful blend of doenjang soybean paste, gochujang chilli paste, sesame oil and garlic. Perfect for wrapping grilled meat in lettuce leaves, or as a dip for raw vegetables and rice. 170g. Made in South Korea. Contains soy, wheat.
DEK SOM BOON Sweet Soy Sauce (Kecap Manis) is a thick, sweet Southeast Asian soy sauce — rich, dark and treacly, used in pad see ew, satay, nasi goreng and teriyaki-style glazes. Adds both colour and sweet soy depth to stir-fries and noodle dishes. 420g. Made in Thailand. Contains soy, wheat.
SEMPIO Jin Soy Sauce is a premium Korean naturally-brewed soy sauce — complex, deeply umami and slightly sweet with a rich amber colour. Perfect for doenjang jjigae, bibimbap, Korean marinades and dipping sauces. 500ml. Made in South Korea. Contains soy, wheat.
MEGA CHEF Premium Fish Sauce is a top-grade Thai anchovy fish sauce — cleaner, purer and less pungent than standard fish sauce, preferred by professional Thai chefs. Exceptional umami depth for pad thai, fried rice, dipping sauces and marinades. 200ml. Made in Thailand. Contains fish.
SASTĀVDAĻAS: Anšovi (Stolephorus spp.) 72%, sāls, cukurs, glikozes-fruktozes sīrups. | RAŽOTS: Taizeme | UZGLABĀT: Uzglabāt vēsā, sausā vietā, sargāt no tiešiem saules stariem | ALERGĒNI: ZIVS | UZTURVĒRTĪBA UZ: 100ml | Enerģētiskā vērtība (kal): 77 | Tauki (g): 0 | Ogļhidrāti (g): 5,9 | Tostarp cukuri (g): 5,4 | Olbaltumvielas (g): 13 | Sāls (g): 25
Lee Kum Kee Chilli Bean Sauce (Toban Djan) is a Chinese-style spicy fermented bean sauce — the essential ingredient for mapo tofu, Sichuan stir-fries and dan dan noodles. Bold, savoury and intensely umami with a medium heat. 368g. Made in Hong Kong. Contains soy, wheat.
Lee Kum Kee Hoisin Sauce is a classic Chinese dipping and cooking sauce — rich, sweet, slightly smoky and savoury, made from fermented soybean paste with sugar, garlic and spices. Indispensable for Peking duck, char siu BBQ, spring rolls and marinades. 397g. Made in Hong Kong. Contains soy, wheat.
