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WU CHUNG Taiwan Red bean paste 510 g (Moči pildīšanai)
€5,85
Estimated Delivery between September 22 and September 26.
WU CHUNG Red Bean Paste is a smooth, sweet Taiwanese adzuki bean filling — made from 52% red adzuki beans with sugar. The classic Asian dessert filling for mochi, daifuku, dorayaki, mooncakes and Korean bread. 510g. Made in Taiwan.
SASTĀVDAĻAS: Sarkano pupiņu pasta 52% (sarkano pupiņas, ūdens), cukurs, glikoze, augu eļļa. | RAŽOTS: Taivāna | UZGLABĀT: Uzglabāt vēsā, sausā vietā. Pēc atvēršanas uzglabāt ledusskapī. | ALERGĒNI: -
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WU CHUNG Taiwan Red bean paste 510 g (Moči pildīšanai)
(1)
€5,85
15 in stock
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WU CHUNG Red Bean Paste is a smooth, sweet Taiwanese adzuki bean filling — made from 52% red adzuki beans with sugar. The classic Asian dessert filling for mochi, daifuku, dorayaki, mooncakes and Korean bread. 510g. Made in Taiwan.
SASTĀVDAĻAS: Sarkano pupiņu pasta 52% (sarkano pupiņas, ūdens), cukurs, glikoze, augu eļļa. | RAŽOTS: Taivāna | UZGLABĀT: Uzglabāt vēsā, sausā vietā. Pēc atvēršanas uzglabāt ledusskapī. | ALERGĒNI: -
The texture is smooth and rich, and the sweetness is well balanced — not overpowering. I used it to make ohagi, and it worked perfectly as a filling and coating. The result was authentic and very tasty. I also filmed a TikTok video with this paste.https://vt.tiktok.com/ZSaCAtb9D/ Definitely recommend it for traditional Japanese desserts and content creation!
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