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LAMI Pho Rice Noodles 4mm are wide, flat Vietnamese dried rice noodles made from 86% rice flour — the classic 4mm width for making beef pho (pho bo) at home. Gluten-free. 500g. Made in Vietnam.

SASTĀVDAĻAS: 86% Rīsu milti, ūdens, sāls | RAŽOTS: Vjetnama | UZGLABĀT: Uzglabājiet to vēsā, sausā vietā. Izvairieties no tiešiem saules stariem. | ALERGĒNI: - | UZTURVĒRTĪBA UZ: 100g | Enerģētiskā vērtība (kal): 350 | Tauki (g): 0 | Ogļhidrāti (g): 78 | Tostarp cukuri (g): 0 | Olbaltumvielas (g): 7 | Sāls (g): 0,18

Wang Lao Ji is China's most famous canned herbal tea — a centuries-old recipe of chrysanthemum, honeysuckle, mesona and liquorice root. Lightly sweet, cooling and refreshing. Widely consumed across China as a traditional cooling remedy. 310ml. Made in China.

SASTĀVDAĻAS: Ūdens, cukurs, Mesonas Chinesis, Plumeria Rubra, Microcos Paniculate, krizantēma, Loncera Japonica, Prunella Vulgris, lakrica. | RAŽOTS: Ķīna | UZGLABĀT: Uzglabāt vēsā, sausā vietā, prom no tiešiem saules stariem | ALERGĒNI: - | UZTURVĒRTĪBA UZ: 100ml | Enerģētiskā vērtība (kal): 38 | Tauki (g): 0 | Ogļhidrāti (g): 8,9 | Tostarp cukuri (g): 8,7 | Olbaltumvielas (g): 0 | Sāls (g): 0

DOUBLE PANDA Chinese Mixed Spice is a traditional aromatic spice blend — star anise, cinnamon and black cardamom. This Vietnamese blend captures the warm, anise-forward character of Chinese five spice. Use in pho broth, Vietnamese braised meats, red-braised pork and roast duck. 100g. Made in Vietnam.

GINGERBON Soft Ginger Candy are chewy Indonesian ginger sweets — made with 10.5% real ginger, with a warming, spicy-sweet flavour and soft, slightly chewy texture. A popular Southeast Asian travel snack and a natural remedy for motion sickness and nausea. 125g. Made in Indonesia.

SASTĀVDAĻAS: Cukurs, Tapioka, ingvers (10,5%), augu tauki | RAŽOTS: Indonēzija | UZGLABĀT: Uzglabāt vēsā un sausā vietā, prom no tiešiem saules stariem | ALERGĒNI: - | UZTURVĒRTĪBA UZ: 4g | Enerģētiskā vērtība (kal): 15 | Tauki (g): 0 | Ogļhidrāti (g): 4 | Tostarp cukuri (g): 3 | Olbaltumvielas (g): 0 | Sāls (g): 0

Dried Red Sichuan Pepper (Hua Jiao) is the essential Chinese spice — whole dried red Sichuan peppercorns with their distinctive numbing-spicy citrusy flavour. Essential for mapo tofu, Sichuan hot pot, dan dan noodles and Chinese braised dishes. The unique mala numbing sensation. Made in China.

Nongshim Big Bowl Shin Noodle is the large-format cup version of Korea's iconic Shin Ramyun — the same bold, deeply savoury and spicy beef and mushroom broth with chewy Shin noodles in a generous 114g bowl. Just add boiling water. Ready in 3 minutes. Made in South Korea. Contains wheat, soy.

COCK Bai Toey Tapioca Pearls are raw white tapioca boba pearls for homemade bubble tea — made from 100% tapioca starch, they cook to a soft, chewy, translucent texture. Soak and boil for approximately 30-40 minutes until tender. The classic white bubble tea boba. 400g. Made in Thailand.

LAMI Rice Vermicelli Size S are thin Vietnamese-style dried rice noodles made from 86% rice flour — delicate, light and slightly translucent when cooked. Perfect for Vietnamese bun vermicelli bowls, pho, spring rolls and Southeast Asian noodle salads. 500g. Made in Vietnam. Gluten-free.

COCK White Rice Flour is 100% pure Thai rice flour — fine, white and gluten-free for making tempura batter, Vietnamese banh, rice noodle dough and Asian desserts. Lighter than wheat flour with a neutral flavour. 400g. Made in Thailand. Gluten-free.

COCK Glutinous Rice Flour is 100% pure Thai glutinous rice flour — fine, white and starch-rich for making mochi, tang yuan, Korean tteok rice cakes, Japanese daifuku and Asian sticky rice desserts. Essential for authentic chewy, sticky-textured Asian sweets and dumplings. 400g. Made in Thailand. Gluten-free.

SEMPIO Vegan Gochujang is an authentic Korean fermented chilli paste with no animal products — suitable for vegan diets. Bold, spicy and deeply umami from fermented rice and gochugaru red pepper. Essential for tteokbokki, bibimbap, Korean BBQ dipping and marinades. 170g. Made in South Korea. Vegan.

BIBIGO Pure Roasted Sesame Oil is 100% pure pressed sesame oil — deeply golden, intensely nutty and aromatic with the bold, toasty character of Korean-roasted sesame. A few drops transform bibimbap, japchae, namul vegetables, noodles and marinades. 160ml. Made in South Korea. Contains sesame.

SASTĀVDAĻAS: Sezams 100% | RAŽOTS: Koreja | UZGLABĀT: Uzglabāt sausā un vēsā vietā, prom no tiešiem saules stariem. Lietošana Pirms: līdz datumam, kas norādīts uz produkta | ALERGĒNI: SEZAMS | UZTURVĒRTĪBA UZ: 100g | Enerģētiskā vērtība (kal): 899 | Tauki (g): 99,88 | Tostarp piesātinātās taukskābes (g): 15,5 | Ogļhidrāti (g): 0,1 | Tostarp cukuri (g): 0 | Olbaltumvielas (g): 0,1 | Sāls (g): 0

ASF Ramen Noodles are springy, firm dried wheat ramen noodles for making fresh ramen at home — boil in broth of your choice for an authentic ramen bowl. A cooking noodle rather than instant. Light, versatile and bouncy. 200g. Made in Vietnam. Contains wheat, soy.

SASTĀVDAĻAS: Kviešu milti, ūdens, ķiploki (9%), saulespuķu eļļa, koriandra lapas, sāls, cukurs, raugs, irdinātājs: nātrija karbonāts (E500). | RAŽOTS: Indija | UZGLABĀT: Uzglabāt sasaldētu -18C Gatavošanas virziens: Sildiet cepeškrāsnī 205°C 1 - 1,5 min. | ALERGĒNI: SATUR KVIEŠUS, | UZTURVĒRTĪBA UZ: 100g | Enerģētiskā vērtība (kal): 313 | Tauki (g): 6,5 | Tostarp piesātinātās taukskābes (g): 0,8 | Ogļhidrāti (g): 51 | Tostarp cukuri (g): 4,3 | Olbaltumvielas (g): 8,1 | Sāls (g): 0,8 | Holesterīns (mg): 0 | Nātrijs (mg): 0 | Šķiedra (mg): 0

SHINJYO Dark Miso Paste is a rich, robust Japanese miso — made from 30% soybeans and rice with a longer fermentation for deeper, more intense umami and a darker colour. Ideal for hearty miso soups, stews, meat marinades and nikumiso. 500g. Made in Japan. Contains soy.

VINUT Mangosteen Juice Drink is a Vietnamese mangosteen fruit drink — 50% mangosteen juice with a sweet, subtly tangy flavour. Known as the queen of fruits in Southeast Asia, mangosteen has a uniquely delicate and aromatic character. 330ml. Made in Vietnam.

VINUT Pomegranate Juice Drink is a Vietnamese pomegranate fruit drink — 35% pomegranate juice with a naturally tart and lightly sweet flavour. Rich in antioxidants. 330ml. Made in Vietnam.

VINUT Soursop Juice Drink is a Vietnamese soursop fruit drink — 30% soursop (guanabana) juice with a uniquely sweet, slightly tangy tropical flavour. Soursop is one of Southeast Asia's most prized exotic fruits. 330ml. Made in Vietnam.

VINUT Lychee Juice Drink is a Vietnamese tropical lychee fruit drink — 30% lychee juice with a delicately sweet and floral flavour. A popular Vietnamese canned fruit drink. 330ml. Made in Vietnam.

CJW Dried Kombu Kelp (Dashima) is 100% dried Korean sea kelp — the essential base for Korean and Japanese dashi broth. Simmer in water for 10-15 minutes for a naturally umami mineral broth for soups, stews and hot pot. Also used in Korean braised dishes. 150g. Made in South Korea. Vegan.

SASTĀVDAĻAS: Jūras aļģes 100% | RAŽOTS: Koreja | UZGLABĀT: Uzglabāt vēsā, sausā un tumšā vietā | ALERGĒNI: - | UZTURVĒRTĪBA UZ: 100g | Enerģētiskā vērtība (kal): 278 | Tauki (g): 1,6 | Tostarp piesātinātās taukskābes (g): 0,03 | Ogļhidrāti (g): 48,3 | Tostarp cukuri (g): 0 | Olbaltumvielas (g): 17,6 | Sāls (g): 7,1 | Holesterīns (mg): 0 | Nātrijs (mg): 0 | Šķiedra (mg): 0